Redbird Menu Prices List 🤑 Check Latest Redbird Restaurant Menu Price June 2019

Do your friends or family members showed up at your place suddenly and you want to order food at a minimum price and even tasty, then you can check latest Redbird menu price list and order the food accordingly. You can even access on Redbird secret menu price here.

If you are at your office and want to order the food, you can check and view Redbird menu price list on your desk and get easily the food that you are craving for.

So here are the details of all the food items from starter to desserts you wanted to check out and compare the easy and tasty food by your own at any place.

Here you can see Redbird latest menu price with latest updates. If you need to know Redbird menu price list before going to the restaurant or ordering any food online, you can easily view and check out the price list here of your favorite food items.

It is necessary for you to know about the latest price of food like burger, salad, soup, chicken, beverages, and many more.

Here in this portal, we are providing all restaurant latest menu price with updates like you can check below Redbird menu prices list 2019.

We included Redbird breakfast menu price, Redbird meal menu price, Redbird catering menu price given below in the chart which you can consider before going to restaurant or order online.

You can check the Redbird official site, check latest and current menu price and compare it with our menu price cause restaurant can change their price anytime so sometime it may be little variations in price which is listed here and actual.

Redbird Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly June 2019

Redbird ... Menu and Prices 2019

Tempura Smelt$12.00citrus spiced aioli, grilled lemon
Russian Spring$12.00vodka, lemon, raspberry syrup, cassis, champagne. dick bradsell, 1993
Monterey Sour$12.00gin, lemon, grapefruit bitters, egg whites, sauvignon blanc, essence of orange. a bon vivant's companion, jerry thoumas, 1862
Pomme Aligot$9.00point reyes toma
Savoy Cabbage$9.00bacon, sherry
Rack Of Red Wattle Pork$39.00roasted apples, turnips, calvados blood sauce
Chicken Pot Pie$14.00thigh, heart, thyme
Quarter Deck$12.00jamaican rum, east india sherry, scotch, orange bitters. trader vic's bartender's guide, victor bergeron, 1947
Alice Mine$12.00kummel, sweet vermouth, scotch, lemon essence. recipes for mixed drinks, hugo ensslin, 1916
Duo Of Beef$42.00grilled new york, short rib, kale 'croutons' confit potatoes, parmesan fondue
Veal Fraser$84.0024oz wiscorain veal chop, 24 our veal cheeks, burgundy snails
Sunchokes$9.00salsify, white carrots
Potato Crusted Smoked Pork Shank$13.00sornasco, charred broccolini
Shishitos$10.00bottanga, crispy quinoa, togarashi
Kinsale King$12.00irish whiskey, stout reduction, lemon, barrel aged bitters. how to mix drinks, jerry thomas, 1862
Redbird Tonic$12.00spirit of choice, house made tonic, british navy, c 18.25
Dandy$12.00rye, orange liqueur, amaro, amber vermouth, orange bitters, angostura bitters. the savoy cocktail book, harry craddock, 1930
Capelletti$16.00butternut squash brodo, pecorino sardo, sage
Avocado Salad$15.00lessa pancetta, county lime little green, bacon buttermilk blue cheese vinaigrette
Persimmon Burrata Salad$17.00duck prosciutto, pistachio, upland cress
Turf Club$12.00gin, french vermouth, maraschino, absinthe, orange bitters, lemon essence. the bartender's manual, harry johnson, 1882
Bartenders Choice$12.00let us craft a cocktail for you
KCB$12.00gin, kummel, apricot brandy, lemon. old mr. boston de luxe bartender's guie, leo cotton, 1963
Caviar$62.00siber lan malossoll, black sesame bin, crorna fraiche, chives
French Bulldog$12.00cherry brandy, gin, lime, absinthe. recipes for mixed drinks, hugo ensslin, 1916
Norwegian Salmon$28.00roasted beets, farso, antica, endive, pomegranate
John Dory$32.00fregola, mussels, morcilla, savors of bouillabaisse
The Good Bishop$12.00barolo chinato, tequila, amaro, lemon, cinnamon, all spice tincture. cooling cups and danty drinks, william terington, 1869
Japanese As Wagyu$20.00nettle puree, black garlic
Aged Girmuo Farms Duck Breast Mopping John$29.00duck leg chorizo, pedro ximdnez
Day Boat Scallops$27.00white carrot puree, sunchokes, brussels sprouts, preserved lemon
Artist's Special$12.00scotch, oloroso sherry, lemon, red curacao. the savoy cocktail book, harry craddock, 1930
Celtuce$26.00wild mushroom bread pudding, swiss chard, garlic nage
Porterhouse$111.0032oz colorado beef, king oyster mushrooms, aceto balsamico
Delicata Squash Salad$15.00oregon hazelnuts, goat's milk feta, spicy greens, sherry vinaigrette
New Zealand Tai Snapper Curdo$18.00yuzu kosho, shiso, mayer lemon, california olive oil
Fedora$12.00cognac, bourbon, jamaican rum, orange curacao, gomme syrup. the ideal bartender, tom bullock, 1917
New Caledonian Shrimp$16.00grits, cocoa rub chipotle mole
Rabbitchetta$28.00anson mils polenta, pea tendrils, thyme sauce
Braised Goat Gemelli$17.00rapini, fresno chili, garlic bread crumbs, poached egg
Little Tokyo$12.00pearl sake, cappeletti, sweet vermouth, yuzu abc of mixing cocktail 4th edition. harry macelhone, 1926
Thai Style Dungeness Crab Soup$16.00cauliflower flan
Monte Carlo$12.00rye, benedictine, angostura bitter. the fine art of mixing drinks, david embry, 1941
Santa Bareara Sea Urchin$20.00ridgeback shrimp, nori, wasabi snow
Posole$16.00heritage pork belly, chicanitas
Head Cheese$12.00fig mostarda, rye crisp
Bird Of Paradise$12.00gin, lime, raspberry syrup, cream, egg whites, charged water, orange blossom water. the gentleman's companion, charles h. baker, 1939

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