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D'Angelo's Menu
D'Angelo's Menu Price 2020 - Check D'Angelo's Restaurent Menu
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So here are the details of all the food items from starter to desserts you wanted to check out and compare the easy and tasty food by your own at any place.
Here you can see D'Angelo's latest menu price with latest updates. If you need to know D'Angelo's menu price list before going to the restaurant or ordering any food online, you can easily view and check out the price list here of your favorite food items.
It is necessary for you to know about the latest price of food like burger, salad, soup, chicken, beverages, and many more.
Here in this portal, we are providing all restaurant latest menu price with updates like you can check below D'Angelo's menu prices list 2020.
We included D'Angelo's breakfast menu price, D'Angelo's meal menu price, D'Angelo's catering menu price given below in the chart which you can consider before going to restaurant or order online.
You can check the D'Angelo's official site, check latest and current menu price and compare it with our menu price cause restaurant can change their price anytime so sometime it may be little variations in price which is listed here and actual.
D'Angelo's Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly February 2020
D'Angelo's Pasta Specialities Menu and Prices 2020 |
| Tagliatelle Bolognese | $12.00 | homemade fettucine topped with a creamy meat sauce |
| Ziti Asparagus | $12.00 | asparagus sautéed in a pink cheese sauce |
| Ravioli Stuffed With Ricotta | $12.00 | |
| Fettucine Alfredo | $12.00 | |
| Rigatoni And Broccoli | $12.00 | white or red |
| Tortellini Alla Panna | $13.00 | in a delicate creme sauce |
| Linguine Aglio & Olio | $11.00 | olive oil and garlic |
| Rigatoni Caruso | $12.00 | baked rigatoni with mushrooms, ricotta, meat sauce topped with mozzarella |
| Cannelloni | $12.00 | homemade crepe stuffed with spinach, ground veal & seasonings, topped with a creamy bolognese sauce |
| Fusilli Puttanesca | $12.00 | spiral pasta sautéed with capers, olives, spices a touch of anchovy, in a marinara sauce |
| Spaghetti And Meat Balls | $12.00 | best of philly award winner |
| Baked Ziti | $12.00 | meat sauce, ricotta cheese topped with mozzarella |
| Penne Arrabiata | $12.00 | sautéed hot green peppers with marinara sauce, *best of philly award winner* |
| Cappellini Marinara Or Tomato Sauce | $11.00 | |
D'Angelo's Frutti Di Mare Menu and Prices 2020 |
| Flounder Florentine | $25.00 | spinach, crème, & cheese |
| Pescatore Over Linguine, White Or Red | $41.00 | succulent lobster, clams, shrimp, calamari, and mussels |
| Fried Shrimp | $25.00 | |
| Spiedini Di Gamberi Alla Isolana | $25.00 | butterfly shrimp wrapped in slices of zucchini and served on a skewer, broiled with spices and herbs |
| Broiled Flounder | $25.00 | |
| Shrimp Scampi Over Linguine | $25.00 | |
| Lobster A La Francaise | $40.00 | egg battered, lemon & butter sauce |
| Shrimp Alla Tony | $25.00 | sautéed fresh shrimp with anchovies and mushrooms |
| Shrimp Marinara Over Linguine | $25.00 | |
| Lobster Fra Diavolo Over Linguine | $40.00 | spicy marinara sauce |
| Mussels Marinara Over Linguine | $22.00 | |
| Sautéed Flounder | $25.00 | with capers & lemon sauce |
| Dover Sole | | whole fish fileted table side |
| Calamari Marinara Over Linguine | $25.00 | |
| Lobster Scampi Over Linguini | $40.00 | |
| Flounder Francaise | $25.00 | lightly egg battered, in a lemon & butter sauce |
| Stuffed Calamari | $26.00 | in a cognac sauce alla lena |
| Baked Shrimp | $25.00 | topped with cheese in a marinara sauce |
| Linguine With Fresh Little Necks | $20.00 | white or red |
| Pan-Fried Flounder Italian Style | $25.00 | lightly breaded and pan-fried topped with garlic butter |
| Pan-Fried Calamari | $25.00 | |
| Langostino | | grilled, served in a scampi sauce over home made fettuccini |
| Broiled Lobster Tails | $40.00 | |
D'Angelo's Dinner Menu and Prices 2020 |
| Zuppa Del Giorno | $5.00 - $8.00 | |
D'Angelo's Antipasti Freddi Menu and Prices 2020 |
| Shrimp Cocktail | $14.00 | cooked to order |
| Tossed Salad | $6.50 | romaine and iceberg lettuce with cucumber, radishes, tomatoes, topped with fresh vinaigrette or house dressing |
| Bocconcini And Dried Tomatoes ... | $13.00 | fresh mozzarella & imported sun-dried tomatoes |
| Roasted Peppers | $11.00 | with tuna or anchovies |
| Bleu Cheese Salad | $8.50 | romaine and iceberg lettuce with cucumber, radishes, tomatoes, and fresh bleu cheese |
| Caesar Salad | $8.50 | topped with anchovy |
| Antipasto Italiano | $12.00 | fresh romaine iceberg lettuce with salami, cheese, tuna, anchovies, egg, pimento, olives and cheese |
| Clams Cocktail | $6.00 - $12.00 | fresh little necks |
| Calamari Salad | $12.00 | steamed fresh squid served cold & seasoned with olive oil, fresh garlic & lemon, on a bed of lettuce |
| Tossed Salad | $6.50 | romaine and iceberg lettuce with cucumber, radishes, tomatoes, topped with vinaigrette or house dressing |
| Shrimp Cocktail | $14.00 | cooked to order |
| Caesar Salad | $8.50 | topped with anchovy |
| Parma Prosciutto & Bocconcini | $13.00 | |
| Parma Prosciutto And Bocconcini | $12.00 | |
| Antipasto Italiano | $12.00 | fresh romaine and iceberg lettuce with salami, cheese, tuna, anchovies, eggs, pimento, beets, and olives |
| Bleu Cheese Salad | $8.50 | romaine and iceberg lettuce with cucumber, radishes, tomatoes, and bleu cheese |
| Clams Cocktail | $12.00 - $6.00 | fresh little necks |
| Seafood Salad | $15.00 | calamari, mussels, clams, & shrimp |
| Calamari Salad | $10.00 | steamed fresh squid served cold and seasoned with olive oil, fresh garlic and lemon, on a bed of lettuce |
| D'Angelo Salad | $11.50 - $8.50 | crisp romaine and iceberg lettuce, tomatoes, our special house dressing, chopped egg & shrimp topped with real bacon or bacos |
| D'Angelo Salad | $11.50 - $8.50 | crisp romaine and iceberg lettuce, tomatoes, our special house dressing, chopped egg & shrimp topped with or without real bacon or bacos |
| Roasted Peppers With Tuna Or Anchovies | $11.00 | |
D'Angelo's Sandwiches Menu and Prices 2020 |
| Veal Parmigiana | $11.00 | |
| Veal Cutlet | $10.00 | |
| Sausage & Green Peppers | $9.00 | |
| Meatballs | $7.00 | |
| Prosciutto | $11.00 | |
| Sausage | $7.00 | |
D'Angelo's Pasta Alla Carte Menu and Prices 2020 |
| Penne Arrabiata | $15.00 | sautéed hot green peppers with marinara *best of philly award winner* |
| Fusilli Puttanesca | $15.00 | spiral pasta sautéed with capers, olives, spices, a touch of anchovy, in a marinara sauce |
| Lasagna | $16.00 | sausage, ground veal, mushrooms, eggs, mozzarella, ricotta & parmigiana cheese in a meat sauce |
| Capellini Aglio & Olio | $14.00 | olive oil and garlic |
| Fusilli Siciliana | $15.00 | spiral pasta topped with marinara, eggplant, & cheese |
| Tortellini Alla Panna | $16.00 | in a delicate crème sauce |
| Spaghetti And Meatballs | $16.00 | best of philly award winner |
| Gnocchi | $16.00 | marinara or tomato sauce |
| Tagliatelle Bolognese | $15.00 | homemade fettuccine topped with a creamy meat sauce |
| Pasta Sampler Chef's Choice | $30.00 | appetizer for two |
| Rigatoni With Broccoli | $15.00 | red or white |
| Ravioli | $14.00 | homemade, filled with ricotta cheese marinara or tomato sauce |
| Pasta Sampler Chefs Choice | | prices may vary with your selections |
| Tony's Special Fettuccine | $16.00 | prosciutto, peas & mushrooms in a white cream sauce |
| Fettuccine Alfredo | $15.00 | |
| Cannelloni | $15.00 | homemade crepe stuffed with spinach, ground veal & seasonings, topped with a creamy bolognese sauce |
| Accigatta | $15.00 | linguine with anchovies, olive oil, garlic, parsley and breadcrumbs |
| Linguine | $13.00 | with marinara or tomato sauce |
| Ziti Asparagus | $16.00 | asparagus sautéed in a pink cheese sauce |
| Pasta Sampler Chefs Choice | $40.00 | entree for two |
D'Angelo's Platters Menu and Prices 2020 |
| Sausage Parmigiana | $11.50 | |
| Sausage Italian Style | $10.50 | fresh homemade pork sausage mild or spicy |
| Eggplant Parmigiana | $13.00 | |
D'Angelo's Lunch Menu and Prices 2020 |
| Zuppa Del Giorno | $5.00 - $8.00 | |
D'Angelo's Bevande Menu and Prices 2020 |
| Coffee | | |
| Mineral Water | | |
| Tea | | |
| Tea | | |
| Soda | | |
| Mineral Water | | |
| Espresso | | |
| Coffee | | |
| Cappuccino | | |
| Cappuccino | | |
| Espresso | | |
| Soda | | |
D'Angelo's Bistecca Menu and Prices 2020 |
| Braciolettini Alla Mamma Marina | $25.00 | |
| Pork Chops | $28.00 | |
| Rack Of Lamb | $40.00 | served over a bed of spinach sautéed in olive oil & garlic |
| Tony's Special Sirloin | $47.00 - $35.00 | |
| Sirloin Puttanesca | $38.00 | sautéed capers, anchovies, olives & cheese in a marinara sauce |
| Tony's Special Sirloin | $3.00 | tonyÂ’s special toppings: burnt onions, peppers, mushrooms and cheese additional charge of per topping on steak |
| Prime Cut Veal Chop | $35.00 | |
| Sicilian Sausage | $20.00 | mild or spicy |
D'Angelo's Vitello Menu and Prices 2020 |
| Cutlet Milanese | $14.00 | lightly breaded and pan fried |
| Veal Parmigiana | $16.00 | |
| Veal Scalopini | $16.00 | sauteed with green peppers and mushrooms in a marinara sauce |
| Veal D'Angelo | $24.00 | dry sautéed veal with green peppers & onions |
| Veal Scaloppini | $26.00 | sautéed with green peppers and mushrooms in a marinara sauce |
| Cutlet Milanese | $22.00 | lightly breaded & pan-fried |
| Veal Salvatore | $29.50 | mushrooms, peas, prosciutto, and cheese ~ light crème sauce |
| Veal Francaise | $16.00 | tender veal in a light egg batter, lemon, & butter sauce |
| Veal Marsala | $24.00 | wine & mushrooms |
| Veal Parmigiana | $24.00 | |
| Veal Sorrento | $29.50 | medallion of veal sautéed with broccoli rabe and sun dried tomato's topped with mozzarella cheese |
| Sautéed Veal Mushrooms & Cheese | $24.00 | light wine sauce |
| Sautéed Veal Dry With Burnt Onions | $24.00 | |
| Veal Piccatini | $24.00 | wine sauce with lemon |
| Veal Francaise | $24.00 | lightly egg batter, in a lemon, & butter |
D'Angelo's Pollo Menu and Prices 2020 |
| Chicken Marsala | $22.00 | tender breast of chicken with wine & mushrooms |
| Chicken Marsala | $15.00 | boneless breast with marsala wine and mushrooms |
| Chicken Boscaiola | $24.00 | half of chicken sautéed in a brown herb sauce with mushrooms |
| Grilled Breast Of Chicken | $21.00 | |
| Chicken Certosino | $24.00 | half of chicken in a white wine sauce, cherry peppers, white potatoes, and different herbs |
| Roasted Half Of Chicken | $21.00 | |
| Chicken Cacciatore | $24.00 | half of chicken with green peppers & mushrooms in a marinara sauce |
| Chicken Florentine | $22.00 | tender breasts with spinach, cheese, & cream |
| Chicken Francese | $15.00 | boneless breast in a light egg batter, sauteed in a lemon butter sauce |
| Chicken Parmigiana | $14.00 | |
| Grilled Breast of Chicken | $15.00 | |
| Chicken Parmigiana | $22.00 | |
| Chicken Cutlet | $14.00 | |
D'Angelo's Antipasta Caldi Menu and Prices 2020 |
| Stuffed Mushrooms | $7.00 | stuffed with bread crumbs topped with mozzarella cheese and tomato sauce |
| Calamari Fritti | $10.00 | |
| Cozze Alla Siciliana | $10.00 | mussels cooked in spices with marinara or white sauce |
| Hot Or Sweet Fried Peppers | $10.00 | |
| Bruschetta | $10.00 | house garlic bread topped with fresh tomato, basil, and mozzarella cheese |
| Stuffed Mushrooms | $7.00 | stuffed with bread crumbs topped with marinara sauce and mozzarella cheese |
| Clams Florentine | $7.00 | baked little necks with spinach |
| Calamari Fritti | $11.00 | |
| Sicilian Sausage | $10.50 | fresh homemade pork sausage (mild or spicy) |
| Clams Casino | $7.00 | topped with fresh bacon |
| Cozze Alla Siciliana | $9.00 | mussels cooked in spices with marinara or white sauce |
| Hot Or Sweet Fried Peppers | $10.00 | |
| Greens Alla Carte Seasonal | | sautéed in olive & garlic |
| French Fries Ala Carte | $5.00 | |
| Sicilian Sausage | $10.50 | fresh homemade pork sausage (mild or spicy) |
| Clams Casino | $7.00 | topped with fresh bacon |
| Greens A La Carte Seasonal | | sautéed in olive & garlic |
D'Angelo's Pesce Menu and Prices 2020 |
| Pan-Fried Flounder Italian Style | $16.00 | lightly breaded and pan-fried topped with garlic butter |
| Flounder Francaise | $16.00 | |
| Linguine With Fresh Little Necks | $13.00 | white or red |
| Calamari Marinara Over Linguine | $15.00 | |
| Pan-Fried Calamari | $15.00 | |
| Broiled Flounder | $16.00 | |
| Mussels Marinara Over Linguine | $15.00 | white or red |
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