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Cafe Riazor Menu
Cafe Riazor Menu Price 2020 - Check Cafe Riazor Restaurent Menu
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Here you can see Cafe Riazor latest menu price with latest updates. If you need to know Cafe Riazor menu price list before going to the restaurant or ordering any food online, you can easily view and check out the price list here of your favorite food items.
It is necessary for you to know about the latest price of food like burger, salad, soup, chicken, beverages, and many more.
Here in this portal, we are providing all restaurant latest menu price with updates like you can check below Cafe Riazor menu prices list 2020.
We included Cafe Riazor breakfast menu price, Cafe Riazor meal menu price, Cafe Riazor catering menu price given below in the chart which you can consider before going to restaurant or order online.
You can check the Cafe Riazor official site, check latest and current menu price and compare it with our menu price cause restaurant can change their price anytime so sometime it may be little variations in price which is listed here and actual.
Cafe Riazor Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly July 2020
Cafe Riazor Daily Specials Menu and Prices 2020 |
| Cocido (domingo) | $12.00 | hearty stew (sunday) consisting of steamed beef, pork, chickpeas, spanish sausage, and cabbage |
| Callos (Sabado) | $12.75 | spanish tripe stew (saturday) tripe stewed in a light brown sauce with chickpeas and spanish sausage |
| Carne Guisada (jueves) | $13.50 | beef stew (thursday) traditional stewed beef with potatoes, peas, and carrots; garnished with spanish peppers and served with rice |
Cafe Riazor Lunch Specials Menu and Prices 2020 |
| L1 through L14 are served with house salad with oil/vinegar dressing and choice of side dish: a) white rice; b) yellow rice; c) boiled potato; d) french fries |
| L3. Camarones Al Ajillo - Shrimp In Garlic Sauce | $9.25 | sauteed with garlic and olive oil |
| L11. Ternera a La Gallega - Veal Galician Style | $9.75 | lightly battered and sauteed in parsley, lemon, and wine sauce |
| L12. Ternera a La Limon - Veal with Lemon | $9.75 | sauteed in a wine and lemon sauce |
| L2. Cazuela De Mariscos - Seafood Platter | $8.50 | clams, mussels, and shrimps in a tangy red sauce |
| L13. Ternera a La Plancha - Broiled Veal | $9.50 | sauteed with olive oil |
| L6. Costilla Riazor - Pork Chop Riazor | $8.25 | sauteed in white wine, spanish red pimientos, and mushroom sauce |
| L4. Camarones En Salsa Verde - Shrimp In Green Sauce | $9.25 | poached in a thick parsley based sauce |
| L14. Ternera Riazor - Veal Riazor | $9.75 | sauteed in a wine, spanish red pimientos, and mushroom sauce |
| L1. Bistec - Shell Steak | $11.75 | broiled with garlic and olive oil |
| L5. Camarones Riazor - Shrimp Riazor | $9.25 | sauteed in a tangy garlic red sauce |
|
| L10. Pollo Riazor - Chicken Riazor (30 Min.cooking Time) | $7.75 | 1/4 chicken broiled in brown mustard and wine sauce |
| L8. Lomito Riazor - Pork Cutlet Riazor | $8.75 | lightly battered and sauteed with parsley, wine, and lemon sauce |
| L9. Milanesa - Veal Cutlet | $8.25 | breaded and fried |
| L7. Filete De Pescado - Filet of Fish | $9.00 | lightly battered and sauteed with wine and lemon sauce |
Cafe Riazor Soups Menu and Prices 2020 |
| Small $4.75 / Large $5.75 |
|
| Sopa De Pescado - fish soup | | fish, vegetables, and rice in a tomato based broth |
| Caldo Gallego - galician soup | | collard greens, potatoes, white beans, sausage, and pork in a light broth |
| Sopa De Pollo - chicken soup | | chicken, vegetables, and rice in a tomato based broth |
Cafe Riazor Salads Menu and Prices 2020 |
| Salads Are served with Oil & Vinegar Dressing |
|
| Tomate Y Cebolla En Rabanadas | $4.75 | sliced tomatoes & onions |
| Lechuga Y Tomate | $4.00 | lettuce & tomato |
| Ensalada Mixta | $4.50 | mixed green |
Cafe Riazor Meats and Poultry Entrees Menu and Prices 2020 |
| Milanesa De Caballo | $18.00 | breaded veal cutlet topped with two fried eggs |
| Ternera Riazor | $18.75 | veal cutlets sauteed in a brown wine sauce with mushrooms and spanish peppers |
| Filet Mignon | $26.00 | filet mignon broiled with red wine, olive oil, and garlic |
| Chuletas | $17.75 | pork chops sauteed with tomatoes and onions in a white wine sauce |
| Bistec | $20.00 | shell steak broiled with garlic and olive oil |
| Ternera a La Limon | $17.50 | veal cutlets in a brown wine and lemon sauce |
| Pollo Riazor | $18.50 | half chicken broiled in a tangy mustard and white wine brown sauce |
| Pernil Asado Con Ensalada De Patata | $17.00 | slices of marinated roast pork |
| Ternera A La Plancha | $17.00 | veal cutlets sauteed in olive oil |
| Pollo Al Ajillo | $18.25 | half chicken sauteed in a garlic and wine sauce |
| Parmigiana De Ternera | $18.00 | breaded veal cutlet topped with tomato sauce and melted mozzarella |
| Costiletta De Ternera a La Plancha | $24.75 | broiled veal chop with garlic, olive oil, and wine |
| Mar Y Tierra | $37.00 | filet mignon and steamed lobster tail |
| Ternera Envuelta | $18.75 | veal cutlets dipped in egg parsley batter with a lemon and wine sauce |
| Arroz Con Pollo | $18.50 | yellow saffron rice with chicken, spanish sausage, and olives |
| Pollo Asado | $18.00 | half chicken broiled with mild spices |
| Ternera a La Gallega | $17.75 | veal cutlets dipped in an egg parsley batter, and sauteed with a lemon and wine sauce |
| Costiletta De Ternera Riazor | $24.75 | broiled veal chop with garlic, olive oil, and wine, garnished with carrots, peas, onions, potatoes, and spanish peppers |
Cafe Riazor Vegetarian Entrees Menu and Prices 2020 |
| Arroz Vegetariano | $13.75 | vegetarian paella with assorted vegetables |
Cafe Riazor Seafood Entrees Menu and Prices 2020 |
| Pargo a La Parilla | $18.75 | whole red snapper broiled with lemon wedges in a garlic & wine sauce |
| Pescado a La Romana (Merluza) | $18.75 | hake steak battered and fried |
| Calamares a La Romana | $18.75 | fried squid served with tomato mayonnaise sauce |
| Pescado En Salsa Verde (Merluza O Salmon) | $18.00 | hake or salmon steaks poached in a thick parsley sauce |
| Calamares a La Cazuela | $18.50 | squid sauteed in a tangy tomato, garlic, olive oil, and wine sauce |
| Lubina a La Parilla | $18.50 | whole striped bass broiled with lemon wedges in a garlic & wine sauce |
| Camarones En Salsa Verde | $17.75 | shrimp poached in a thick parsley sauce |
| Bacalao | $18.00 | cod stewed with potatoes, paprika, garlic & olive oil |
| Mariscada Riazor | $19.75 | seafood platter of mussels, clams, shrimp, and lobster piece in tangy tomato sauce |
| Paella Negra | $24.75 | rice with squid ink with mussels, clams, shrimp, lobster, and squid |
| Camarones Riazor | $17.75 | shrimp sauteed in a tangy tomato, garlic, and wine sauce |
| Langosta | $30.75 | whole lobster steamed, then broiled with wine and garlic. served with melted butter and garnished with mussels, clams, & shrimp |
| Mar Y Tierra | $37.00 | surf and turf steamed lobster tail and filet mignon |
| Paella De La Casa | $22.75 | yellow saffron rice with chicken, sausage, mussels, clams, shrimp, and lobster piece |
| Filete De Pescado a La Gallega (tilapia) | $18.75 | tilapia filet lightly battered and sauteed with lemon and white wine sauce |
| Paella Marinera | $23.75 | yellow saffron rice with mussels, clams, shrimp, squid, and lobster piece |
| Mariscada En Salsa Verde | $19.75 | seafood platter of mussels, clams, shrimp, and lobster piece in a thick parsley sauce |
Cafe Riazor Tapas Menu and Prices 2020 |
| Pimientos De Piquilla Rellenos | $9.50 | lightly fried spanish piquillo peppers stuffed with tuna and topped with a red sauce |
| Pulpo a La Gallega | $10.75 | octopus in olive oil & paprika |
| 13. Mejillones Al Ajillo | $8.75 | mussels in garlic & olive oil |
| Jamon Serrano Y Queso Manchego | $10.00 | country ham and manchego cheese |
| Langostinos a La Plancha | $9.75 | large tangy sauteed shrimp in the shell |
| Croquetas De Bacalao, Pollo, O Jamon(4) | $7.00 | codfish, chicken, or ham croquettes (4 pieces) |
| Tortilla Espanola | $7.00 | thick potato, egg, & onion omelette |
| Camarones Al Ajillo | $8.75 | shrimp sauteed in garlic & olive oil |
| Aceitunas Adobadas | $5.00 | pickled spanish olives |
| Chorizo | $8.75 | spanish sausage sauteed in red wine |
| Frijoles Gratinados | $6.75 | black beans with grated cheese |
| Champinones Rellenos | $8.75 | mushrooms stuffed with seasoned bread crumbs |
| Vieiras Al Estilo Vigo | $8.75 | scallops lightly baked with cheese and tomato sauce |
| Patatas Bravas | $7.75 | chunky fried potatoes in a tangy tomato sauce |
| Boquerones En Vinagre | $8.75 | fresh anchovies in a vinaigrette |
| Esparragos Blancos De Navarra Con Mayonesa | $8.50 | white asparagus from spain with mayonnaise |
| Pan Con Tomate Y Ajo | $6.75 | french bread with tomato & garlic |
| Chorizo Asado | $8.75 | grilled spanish sausage |
| Champinones Al Ajillo | $7.75 | mushrooms sauteed in garlic |
| Calamares Al Ajo | $8.75 | squid broiled with garlic |
| Sestita De Tomate | $7.75 | stuffed tomato with spanish style tuna salad |
| Callos a La Gallega | $7.50 | tripe, sausage, and chickpea stew |
Cafe Riazor Sandwiches Menu and Prices 2020 |
| Meats on all sandwiches are sauteed with wine and garlic and served on french bread with lettuce and tomato |
|
| Ternera | $12.75 | veal |
| S3. Chorizo | $7.50 | spanish sausage |
| Chorizo | $12.00 | spanish sausage |
| Bistec | $12.75 | steak |
| S1. Bistec | $7.75 | steak |
| S2. Ternera | $7.75 | veal |
Cafe Riazor Side Dishes Menu and Prices 2020 |
| Patatas Hervidas | $3.50 | boiled potatoes |
| Arroz Amarillo | $3.25 | yellow rice |
| Vegetales | $4.00 | steamed vegetables |
| Arroz Blanco | $3.00 | white rice |
| Patatas Fritas | $4.00 | french fries |
Cafe Riazor Appetizers Menu and Prices 2020 |
| Tortilla Espanola | $7.00 | thick potato, egg, & onion omelette |
| Boquerones En Vinagre | $8.75 | fresh anchovies and onions seasoned with a vinaigrette dressing |
| Pulpo | $10.75 | cold octopus salad marinated with olive oil, paprika, onions, & red pepper |
| Entremes Caliente | $10.75 | hot appetizer breaded seafood combo with mussels, clams, & shrimp |
| Almejas Crudas | $8.50 | 1/2 dozen raw clams on the half shell |
| Coctel De Camarones | $8.75 | steamed shrimp served with cocktail sauce |
| Almejas Riazor | $8.75 | 1/2 dozen clams in a light tomato sauce |
| Mejillones | $9.75 | mussels in a tangy light red sauce |
| Pulpo a La Gallega | $10.75 | warm octopus seasoned with spanish paprika & olive oil |
| Chorizo | $8.75 | spanish sausage sauteed in red wine & garlic |
| Camarones Al Ajillo | $8.75 | shrimp sauteed in garlic & olive oil |
| Almejas Cocidas | $8.75 | 1/2 dozen steamed clams in garlic & olive oil |
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