Banjara Fine Indian Cuisine Menu Price 2019 - Check Banjara Fine Indian Cuisine Restaurent Menu

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Banjara Fine Indian Cuisine Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly November 2019

Banjara Fine Indian Cuisine South Indian Touch Menu and Prices 2019

Yogurt Rice$5.95Simply cooked with curd.
Idli$4.95Made from rice flour mixed with ground urad dal salt.
Tamrind Rice$5.95Cooked with tamrind flavor, ground nut and spices.
Mendu Vada$4.95Made with soaked urad dal are ground together with spices and deep fried.
Potato Palya with Puri$8.95Potato with mustard seeds, black gram, curry leaves, red chilly, green chilies and turmeric powder.
Coconut Rice$5.95Cooked in shredded coconut and coconut milk with herbs and spices.

Banjara Fine Indian Cuisine Indo Chinese Dishes Menu and Prices 2019

Vegetable Chilli Paneer$7.95 - $8.95Fried homemade cheese with diced bell paper, onion and chilli sauce.
Vegetable Fried Rice$7.95Mixed vegetables fried with rice.
Vegetable Manchurian$7.95 - $8.95Fried patties of chopped vegetables cooked in Manchurian sauce.
Chilli Shrimp$15.95Shrimp and bell paper with onion cooked in chili sauce.
Chicken Manchurian Gravy$9.95Fried boneless meatball and vegetables cooked in Manchurian sauce.
Chilli Chicken in Gravy$9.95Fried boneless chicken with bell paper, onion and chilli and light vegetables.
Gobi Manchurian$8.95Fried patties of chopped cauliflower cooked in Manchurian Sauce.
Chicken Lollipop$9.95Chicken grilled lollipop with spicy chilli sauce.
Fried Rice$9.95 - $10.95Chicken, shrimp or egg cooked with vegetables and Indian spices.
Fish Manchurian$15.95Marinated fish cooked in Manchurian sauce.
Vegetable Hakka Noodle$9.95Noodles topped with mixed vegetables and Indian spices.
Chilli Fish$15.95Fish and bell paper with onion cooked in chili sauce.
Hakka Noodles$9.95 - $10.95Noodles topped with choice of chicken, shrimp or egg and mixed vegetables and sauce.

Banjara Fine Indian Cuisine Beverages Menu and Prices 2019

Lassi$2.95A refreshing yogurt drink and sweetened or salted.
Milk Shake$3.95
Water Bottled$1.00
Thandai$4.95
Falooda$4.95
Salted Lime Soda$2.95
Sweat Lime Soda$2.95
Masala Chai$1.95Indian spiced tea.
Mango Lassi$3.95Homemade yogurt with mango or strawberry fruit.
Juice$3.50
Pina Colada$4.95Virgin.
Milk Coffee$1.95
Strawberry Lassi$3.95
Soda$1.95

Banjara Fine Indian Cuisine Vegetable Entrees Menu and Prices 2019

Chana Saag$10.95Chickpeas cooked in spinach gravy with onion, fresh tomato with herbs and spices.
Malai Kofta$10.95Delicatez cottage cheese and vegetable balls stuffed with nuts, simmered in a rich mildly flavored sauce of yogurt.
Paneer Makhani$10.95Cubes of Indian cottage cheese cooked in buttery tomato and garlic sauce.
Stuffed Chilli Lababder$10.95Large green chili stuffed with potato mixture and cooked in spicy tangy tomato onion gravy.
Palak Paneer$10.95Homemade cheese cooked with spinach, tamatoes & mild spices.
Khoya Kaju Makkhanwala$12.95Cashews, nuts mixed with Indian creme cheese cooked delicately in creamy sauce.
Panjabi Curry Pakora$10.95Curry made with chick peas flour, yogurt and served.
Navratan Korma$10.95Mixed vegetables in a creamy curry sauce.
Methi Malai Matar$9.95Pieces of cheese cooked in kadai with fresh ginger, tomatoes, green peas and spices.
Mashroom Matar$10.95Mushroom and green peas cooked with onion and tomato sauce.
Vegetable Kolhapuri$10.95Mix vegetable curry cooked in maharashtrian style spicy red gravy.
Matar Paneer$11.95Homemade cheese cooked with green peas in tomatoes and cream sauce.
Bhindi Masala$10.95Fresh okra sauteed with onion, tomatoes, ginger and fresh coriander.
Palak Mashroom$10.95Small mushroom cooked in chefs special palak gravy with Indian spice and herbs.
Yellow dal Tadka$9.95A House specialty of assorted lentils gently cooked with fresh herbs, tomatoes and tempered with garlic.
Lukhnawi Paneer$11.95Home made paneer cube cooked in coconut onion buttery tomato and garlic sauce.
Sham Savera$11.95Exotic combination of spinach and cottage dumplings cooked with Indian spices in creamy tomato sauce.
Paneer Tikka Masala$11.95Homemade cottage cheese cubes, bell pepper, onion and tomatoes cooked in a kadai with chef's special sauces.
Chana Masala$9.95Chick peas slow cooked in mild curry sauce.
Paneer Kadai$11.95Pieces of cheese cooked in Kadai with fresh ginger, tomatoes, bell pepper and spices.
Paneer Pasanda$11.95Pieces of cottage cheese cooked in creamy onion tomato sauce.
Kashmiri Dum Aloo$10.95Stuff baby potatoes cooked in yogurt based sauce and spices.
Dalmakhani$9.95Lentils and kidney beans cooked with ground herbs and spices.
Paneer Bhurji$11.95Grated home made cheese cooked with onions and tomato gravy.
Sabzi Do Pyaza$9.95Mixed vegetable and onions in a medium spiced tomato sauce with coriander.
Paneer Makkhanwala$10.95Pieces of cheese cooked in kadai with fresh ginger tomato gravy and spices.
Rajma$9.95Reb kidney beans cooked with ground herbs and spices.
Bagara Baingan$10.95Whole baby eggplant cooked in chefs special gravy.
Baigan Bhartha$10.95Roasted eggplant, meshed then sauteed in onion, tomatoes and spices.
Paneer Chattinad$11.95South Indian style home made paneer cooked with ground spice and touch of curry leaves and coconut powder.
Aloo Jeera Masala$9.95Potatoes cooked with Indian spices and cumin seeds.
Hariyani Paneer Makhani$11.95Cubes of cottage cheese cooked in creamy green gravy.
Aloo Gobi Masala$10.95Fresh cauliflower and potatoes cooked with Indian herbs and spices.
Spinach Kofta$10.95Cottage cheese and spinach dumpling simmered in spinach sauce.

Banjara Fine Indian Cuisine Complementary Menu and Prices 2019

Yogurt$1.95
Mango Chutney$1.95Made of fruits, spices and herbs.
Steam Rice$2.50Boil plain rice.
Papadum$1.50Roasted or fried.
Raita$2.95Tempered yogurt with cucumbers carrot and fresh coriander.
Pinaple Raita$2.95Tempered yogurt with diced pineapple.

Banjara Fine Indian Cuisine Salad Menu and Prices 2019

Banjara Special Salad$5.95Garden fresh vegetable lettuce, tomato, cucumber, onion and check peas with home made dressing.
Green Salad$3.95Tomato, cucumber, onion and lettuce with homemade dressing.

Banjara Fine Indian Cuisine Seafood and Fish Specialities Menu and Prices 2019

Shrimp Korma$15.95Shrimp cooked karma gravy in Indian spices.
Shrimp Bhuna Curry$15.95Shrimp cooked with bell paper in onion, tomato gravy in herbs spices.
Pomfrat Fish Curry$15.95Pomfrat fish with salt, turmeric powder, ground garlic, chilli and Indian masala.
Goan Fish Curry$15.95Tilapia fish cooked in a spice paste of chilli and coconut with the tang of fruity tamarind and sweet goan curry.
Shrimp Saag$15.95Jumbo shrimp simmered in spinach and light seasonings.
Shrimp Do Pyaza$15.95Shrimp cooked with onions, tomatoes and spices.
Shrimp Curry$15.95Shrimp cooked with onion and tomato gravy in herbs spices.
Fish Masala Curry$15.95Tipalia fish cooked in fish Mmsala curry with tomato and coconut chutney.
Salmon Fish Masaladar Curry$15.95Made with leaves, lemon, sea salt, black mustard seeds, salmon fillets and herbs spices.
Shrimp Coconut$15.95Jumbo shrimp cook with coconut milk and tomato sauce.
Fish Chanttinad$15.95Tipalia fish cooked in tamarind tomato base and Indian spices.

Banjara Fine Indian Cuisine Desserts Menu and Prices 2019

Gajar Halwa$3.95Caramelized grated carrots studded with ricotta cheese almonds and raisins.
Kulfi$3.95A special flavored home made Indian ice cream with nuts.
Gulab Jamun$3.95Light homemade cheese fried lightly soaked in honey syrup.
Fruit Custard$3.95Made with milk, fruit and custard.
Casata Ice Cream$3.95Cassata ice cream is a dessert made with creamy quality ice cream layers and bracken nuts.
Rasgulla$3.95An Indian dessert made from homemade cheese milk flour and sugar.
Rasmalai$3.95Homemade cheese sweetened with condensed milk flavored with cardamom and garnished with ground pistachio nuts.
Kheer$3.95Rice pudding flavored with cardamom and nuts.
Orange Slice Ice Cream$3.95The orange shells, slice off the top quarter of the orange ice cream.
Badam Phirni$3.95Almond pudding flavored with nuts and cardamom.
Falooda Kulfi$4.95Homemade ice cream served with vermicelli.
Anguri Rabdi$3.95Made with fresh Indian cottage cheese balls are dunked in flavored in milk.

Banjara Fine Indian Cuisine Biryani Dishes Menu and Prices 2019

Salmon Dum Fish Biryani$13.95Salmon stir fried with tomatoes and lb spices, steamed cooked with delicately spiced saffron rice.
Fish Dum Biryani$13.95Fish fried with tomatoes and lb Spices and steamed cooked with delicately spiced saffron rice.
Shrimp Dum Biryani$13.95Shrimp stir fried with tomatoes and lb Spices and steamed cooked with delicately spiced saffron rice.
Egg Dum Biryani$10.95Boiled egg cooked with rice.
Hayderabadi Dum Biryani$12.95Tender cuts of lamb or goat marinated overnight and steam cooked with basmati rice, whole spices, fresh herbs and saffron.
Vegetable Dum Biryani$10.95Mix vegetable cooked with rice.
Lamb Dum Biryani$12.95Tender pieces of lumb cooked basmati rice over night steam cooked with Indian herbs and served with raita.
Chicken Dum Biryani$11.95Tender chicken pieces gentle steamed with rice, whole spices fresh herbs and saffron.
Goat Dum Biryani$12.95Tender pieces of goat with bone cooked in basmati rice over night steam cooked with Indian herbs and served with raita.

Banjara Fine Indian Cuisine Chicken Specialties Menu and Prices 2019

Chicken Saag$13.95Pieces of chicken simmered with spinach, fenugreek and fresh gravy.
Chicken Makhani$13.95Tender pieces of grilled chicken in rich tomatoes basses gravy cooked with butter and cream.
Chicken Curry$13.95Chicken cooked in fresh onion, tomatoes, ginger, garlic, herbs and spices.
Chicken Tikka Masala$13.95Chicken marinated with tandoori spices charcoal grilled cooked in creamy tomato sauce.
Chicken Chettinad$13.95South Indian style boneless chicken cooked with chefs spacial and gravy ground spice and touch of curry leaves and coconut powder.
Chicken Malvani$13.95Boneless chicken cooked with curry leaves and maharashtrian style in spicy gravy.
Chicken Korma$13.95A mughlai specialty from the royal kitchen boneless chicken \nmildly spices and cooked in creamy sauce.
Chicken Do Payaza$13.95Boneless chicken and onions in a medium spiced tomato sauce with coriander.
Chicken Kadai$13.95Chicken cooked in authentic kadai masala.
Egg Curry$10.95Boiled eggs cooked in masala sauce with spices.
Chicken Vindaloo$13.95Boneless chicken and diced potatoes cooked in famous spicy vindaloo sauce.
Chicken Jalfrezi$13.95Boneless chicken cooked with bellpaper and onion in tangy tomato gravy.

Banjara Fine Indian Cuisine Rice Selection Menu and Prices 2019

Jeera Rice$6.95Indian rice dish flavored with cumin.
Kashmiri Pulao$6.95Kashmiri rice dish prepared with dry fruits, nuts and fresh fruits.
Vegetable Pulao$6.95Made by cooking rice with various vegetables and spices.

Banjara Fine Indian Cuisine Lamb and Goat Specialities Menu and Prices 2019

Goat Kadai$13.95Tender meat cooked in kadai with fresh ginger tomatoes coriander and spices.
Lamb Saag$14.95Cubes of lamb mildly spiced cooked with spinach gravy and creamy sauce.
Goat Bhuna$13.95Goat meat sauteed with onion and bell paper and herbs spices.
Goat Curry$13.95Tender goat meat cooked in light gravy and Indian spices.
Lamb Rogan Josh$14.95Tender lamb cooked in light tomato gravy.
Goat Do Payaza$13.95Tender goat and onions in a medium spiced tomato sauce with coriander.
Goat Chilli Masala$13.95Goat pieces cooked with a touch of vegetables in an authenic Indian spicy herbal sauce.
Goat Jalfrezi$14.95Goat in ginger and garlic, then cooked with Indian spices and curry.
Lamb Korma$13.95Cubes of meat mildly spiced cooked with yogurt, nuts and creamy sauce.
Lamb Chettinad$14.95Lamb cooked in authentic Indian curry with coconut.
Lamb Pasanda$14.95Tender boneless lamb cooked in pasanda sauce.
Goat Vindaloo$13.95Goat marinated in vinegar and Indian spices with potatoes cooked on a low heat and garnished with onions.
Goat Chettinad$13.95Tender pieces of goat cooked in authentic Indian curry with coconut.
Lamb Chilli Masala$14.95Tender lamb pieces cooked with a touch of spices in onion, bell paper in an authenic Indian spices herbs sauce.
Goat Saag$13.95Cubes of meat mildly spiced cooked with spinach gravy and creamy sauce.
Goat Handi$13.95Tender goat cooked in handi style curry sauce.
Lamb Vindaloo$14.95Finely cut lamb marinated in vinegar and Indian spices with potatoes cooked on a low heat and garnished with onions.

Banjara Fine Indian Cuisine Naan Menu and Prices 2019

Chicken Naan$3.95Chicken tikka backed in to a naan.
Tandoori Roti$2.95Whole wheat flour bread baked in the tandoor clay oven.
Pudina Paratha$2.95Mint flakes backed in to whole wheat bread.
Cheese Naan$3.50Traditional refined flour bread, baked in tandoor mixed with white and yellow cheese.
Chilli Naan$3.50Fresh dough bread topped with chopped chili.
Aloo Paratha$2.95Whole wheat Indian bread with a filling of spiced potatoes.
Lachcha Paratha$2.95Whole wheat layered bread.
Peshawari Naan$3.95Traditional refined flour bread, baked in tandoori topped with butter mixed rasing, nuts and coconut powder.
Garlic Basil Naan$3.50Butter naan with garlic and roasted basil.
Naan$2.95Bread made from enriched fermented dough.
Banjara Bread Basket$11.95Assorted of above tandoori bread.
Onion Kulcha$2.95Bread made from fermented dough stuffed with grated onion lightly spices.
Garlic Naan$3.50Bread made from fermented dough flavored with garlic flakes coriander.
Paneer Kulcha$2.95Indian cottage cheese backed in to a naan.
Ajwain Naan$3.50Fresh dough bread topped with tymol seeds.

Banjara Fine Indian Cuisine Non Vegetarian Specialties Menu and Prices 2019

Boneless Chicken Tikka$13.95Chicken marinated with tandoori spices charcoal grilled and simmered in enriched tomato gravy.
Tandoori Chicken$13.95Chicken delicately marinated over night in fresh aromatic Indian spices and herbs cooked in a clay oven.
Haryani Chicken Tikka$13.95Chicken marinated in ginger garlic, chilies and coriander sauce.
Achari Salmon Fish$15.95Ocean queen salmon marinated in ginger garlic, Indian spice, herbs and pickle.
Chicken Malai Tikka$13.95Chicken morsels marinated in yogurt very mild spices and cashew grilled in coriander cooked.
Lamb Sheekh Kabob$15.95A delicious combination of minced lamb with almond paste flavored with fresh herbs cooked on a low heat in a clay oven.
Tandoori Shrimp$16.95Jumbo shrimp marinated with fresh dil, ginger, garlic and selected spices cooked in clay oven.
Chicken Reshmi Kabob$13.95Minced chicken with fresh herbs and spices.
Lamb Chop$15.95Tender lamb immersed overnight in a chef special marinade.
Banjara Mix Grill Platter$18.95An assorted of the above tandoori khazana.
Tandoori Pomfret Fish$16.95Whole pomfret fish marinate of yogurt, cream cheese, sour cream baked in tandoor.

Banjara Fine Indian Cuisine Vegetable Appetizer Menu and Prices 2019

Mix Vegtable Pakora$4.95Assorted Vegetable fritters.
Chilli Pakora$4.95Deep fried green chili stuffed with potato seasoned with chickpeas powder.
Bhel Puri$4.95Bombay mixer with spices and sauces.
Masala Papad$2.95Fride papadum with coriander onion and tomatoes with spices.
Pani Puri$4.95Puffed small puris stuffed with spicy Indian sprouts, tangy sauce and spicy water.
Samosa Chaat$4.95Crisp golden brown triangle pastry stuffed with spices potato and green peas served with chickpeas and sev.
Vegetable Samosa$5.95Crispy golden brown triangle pastry stuffed with spiced potato and green peas.
Aloo Tikki Chhole$4.95Mashed potato Patties flavored with spices, served with chick Peas and mint sauce.
Gobi 65$7.95South Indian style deep fried cauliflower accompanied by onion, bell paper, curry leaves and touch of specially blended spice and herbs.
Dry Chilli Paneer$7.95Fried home made cheese with diced bell papers onion and chili sauces.
Chole Bhature$7.95Chick peas slow cooked in mild curry sauce with onion tomato gravy.
Lahsuni Gobi$6.95Crisp cauliflower florets tossed in tangy sauce.
Paneer Pakora$7.95Home made paneer slice battered fried touch of Indian spice and herbs.
Veg Spring Rolls$4.95Rolls of shredded sauteed mixed with vegetables.
Aloo Papdi Chaat$4.95Crispy crackers topped with diced potatoes chickpeas yogurt and chutney.

Banjara Fine Indian Cuisine Kid's Menu Menu and Prices 2019

Kid's Vegetarian Hakka Noodles$9.95Hakka fried Noodles, choice of vegetable and chicken or shrimp.
Kid's Maccroni and Pasta$2.95Macaroni pasta Served with small dice of bell paper, tangy and creamy sauce.
Kid's French Fries$2.95Cut new potatoes in thin slices fry both sides of a light golden brown color served with tomato ketchup.
Kid's Onion Rings$2.95Thick slices of onions lightly battered fry served with tomato ketchup.

Banjara Fine Indian Cuisine Non Vegetarian Appetizer Menu and Prices 2019

Egg Masala$6.95Boiled egg cut into small cube cooked in Indian spice and herbs.
Chicken 65$8.95Deep fried chicken accompanied by onion, bell paper, curry leaves and touch of specially blended spice and herbs.
Chicken Chap$9.95Kheema chicken pieces made in chap tandoori oven herbs and spices.
Chicken Lollipop$9.95Chicken drumsticks marinated in Indian spices and fried to perfection.
Fish Pakora$9.95Battered fish fried North Indian style with Indian spice and herbs.
Paper Fried Chicken$9.95Deep fried chicken sizzling with black paper toasted with onion and bell paper.

Banjara Fine Indian Cuisine Vegetarian Tandoor Specialties Menu and Prices 2019

Paneer Tikka$9.95Homemade cheese with bell peppers, onions and mild spices grilled in clay oven.
Gobi Phool$8.95Baked cauliflower florets coated with a special marinade.
Vegetable Kabob$9.95Minced vegetable and cottage cheese cooked in clay oven with Indian herbs and spices.
Tandoori Mix Vegetable$9.95Grilled vegetables with cubes of paneer marinated in yogurt, cream cheese, Indian herbs and spices.

Banjara Fine Indian Cuisine Soup Menu and Prices 2019

Hot and Sour Soup$3.95 - $4.95An exotic soup of chopped mixed vegetables with fresh tomatoes and vegetables stock.
Man Choow Soup$3.95 - $4.95Combination of tofu with choice of chicken and shrimp or vegetable.
Tomato Soup$3.95 - $4.95Fresh homemade tomato soup with herbs and spices.
Sweet and Corn Soup$3.95 - $4.95Fresh vegetable stock with kernel com.
Mulligatawny Soup$3.95 - $4.95Choice of vegetable and shrimp or chicken soup with lentils and a touch of specially blended spices and herbs.

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