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Ardeo + Bardeo Menu
Ardeo + Bardeo Menu Price 2020 - Check Ardeo + Bardeo Restaurent Menu
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So here are the details of all the food items from starter to desserts you wanted to check out and compare the easy and tasty food by your own at any place.
Here you can see Ardeo + Bardeo latest menu price with latest updates. If you need to know Ardeo + Bardeo menu price list before going to the restaurant or ordering any food online, you can easily view and check out the price list here of your favorite food items.
It is necessary for you to know about the latest price of food like burger, salad, soup, chicken, beverages, and many more.
Here in this portal, we are providing all restaurant latest menu price with updates like you can check below Ardeo + Bardeo menu prices list 2020.
We included Ardeo + Bardeo breakfast menu price, Ardeo + Bardeo meal menu price, Ardeo + Bardeo catering menu price given below in the chart which you can consider before going to restaurant or order online.
You can check the Ardeo + Bardeo official site, check latest and current menu price and compare it with our menu price cause restaurant can change their price anytime so sometime it may be little variations in price which is listed here and actual.
Ardeo + Bardeo Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly February 2020
Ardeo + Bardeo Cheeses Menu and Prices 2020 |
| Quader De Cavra | $7.00 | Soft, creamy, goat |
| All Four Cheeses | $21.00 | |
| Cambozola | $6.00 | Blue, triple cream, cow |
| Manchego | $6.00 | Firm, sweet, fudgy, sheep |
| Truffelino Cheddar | $8.00 | Semi-soft, sharp, cow |
Ardeo + Bardeo From the Brick Oven Menu and Prices 2020 |
| Wild Mushroom Pizza | $16.00 | Mushroom puree, goat cheese, fig balsamic |
| Heirloom Tomato Pizza | $13.00 | House made mozzarella, rooftop basil |
| Roasted Rapini Pizza | $14.00 | Fresno chili, garlic, sea salt, piquillo mustard |
| Lamb Merguez Sausage Pizza | $16.00 | Feta, olives, roasted bell pepper, tomato sugo |
Ardeo + Bardeo Vegetables Menu and Prices 2020 |
| Charred Bok Choy | $7.00 | Cherry tomato, garlic chips, ginger, sriracha |
| Harissa Roasted Cauliflower | $7.00 | Chickpeas, fresnoÂ’s, tzatziki vinaigrette |
| Crispy Brussels Sprouts | $8.00 | Goji berries, mint, yuzu-honey yogurt |
| Asparagus A La Plancha | $8.00 | Buttermilk gorgonzola, dehydrated strawberry |
Ardeo + Bardeo Meats Menu and Prices 2020 |
| Wagyu Bavette Steak | $29.00 | Bone marrow custard, broccolini, soy caramel, horseradish |
| Roasted Amish Chicken | $22.00 | Fingerling potato, baby summer squash, grilled garlic scapes |
| Grilled Berskhire Pork Chop | $26.00 | Sweet potato puree, sugar peas, molasses barbeque |
| Burger | $14.00 | Arugula, grilled onion, truffle aioli, cheddar |
Ardeo + Bardeo Savory Snacks Menu and Prices 2020 |
| Deviled Eggs | $6.00 | Serrano ham, espelette |
| Porkquettas | $6.00 | Bacon, fontina, fig marmalade |
| Crab Beignets | $7.00 | Mango-habanero aioli |
| Crispy Chickpeas | $5.00 | Garlic oil, yellow curry |
Ardeo + Bardeo Soup and Salads Menu and Prices 2020 |
| Mixed Greens Salad | $10.00 | Berries, spring radish, champagne-poppy seed vinaigrette |
| Tomato and Watermelon Gazpacho | $9.00 | Salsa fresca, raspberry-bloody mary sorbet |
| Little Gem Caesar Salad | $12.00 | Boquerones, crispy chicken skin, grano |
| Beet and Watermelon Salad | $11.00 | Beet greens, feta, cherry vinaigrette |
Ardeo + Bardeo Seafood Menu and Prices 2020 |
| Pan Roasted Red Snapper | $26.00 | Lollipop kale succotash, crispy calamari, aprium puree |
| Seared Diver Scallops | $27.00 | Carrot miso puree, shittake, ginger dashi, purple shiso |
| Seafood Paella | $26.00 | Calasaparra rice, calamari, chorizo, saffron butter |
| Pan Seared Atlantic Salmon | $24.00 | Black rice, tokyo turnip-kumquat slaw, poblano vinaigrette |
Ardeo + Bardeo Charcuterie Menu and Prices 2020 |
| Greek Style Salami | $10.00 | Cumin, orange, rustic bread |
| Biellese Chorizo | $8.00 | Patatas bravas, pedro aioli |
| Charcuterie Tasting | $24.00 | Choice of any three |
| Chef's Board | $35.00 | All charcuterie and chef's selection |
| Serrano Ham | $11.00 | Bacon jam, mustard, saba |
| Smoked Salmon Rillette | $14.00 | Lavash, red onion, frisee |
Ardeo + Bardeo Small Bites Menu and Prices 2020 |
| Olive Oil Burrata | $14.00 | Pickled ramps, strawberries, ramp top pesto, hazelnuts |
| Short Rib Beef Tartare | $12.00 | Egg yolk carpaccio, ramp chimichurri, horseradish |
| Char-Grilled Spanish Octopus | $13.00 | Romesco, crispy capers, piquillo vinaigrette |
| Shrimp and Snapper Ceviche | $12.00 | Watermelon, coconut, togarashi sweet potato |
Ardeo + Bardeo Desserts Menu and Prices 2020 |
| Chocolate Peanut Torte | $8.00 | |
| Buttermilk Doughnuts | $8.00 | |
| Frozen Souffle (Strawberries) | $8.00 | |
| Ice Cream and Sorbet | $8.00 | |
Ardeo + Bardeo Pastas Menu and Prices 2020 |
| Roasted Garlic Gnocchi | $16.00 | Green pea pesto, ramps, preserved lemon, spring radish |
| Goat Cheese Agnolotti | $17.00 | Green garlic, lemon butter, thai chili, arugula |
| Shrimp Pappardelle | $18.00 | Pancetta, shaved asparagus, tomato espuma |
| Toasted Farfalloni Primavera | $17.00 | Sugar snap peas, asparagus, baby bok choy |
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